John Anthony Vineyards

"The 2022 John Anthony Carneros Gap Syrah comes from the Carneros Gap Vineyard micro-estate, celebrated for its distinctive location within the Los Carneros AVA and its proximity to the home of John Anthony Truchard. The wine’s deep, dark black-purple hue introduces rich aromas of black brambleberry, black cranberry, and cassis, layered with savory undertones of sage, pepper, and subtle herbs. Refined yet powerful, the palate reveals an elegant blend of black fruits—date, black fig, dark cherry, and plum—interwoven with nuanced notes of dried rosemary, tobacco leaf, and licorice. Bright acidity and structured tannins meet mid-palate, giving way to a focused, lingering finish. Aged for 22 months in French oak barrels. Only 100 cases produced."

Covering a mere four-acres in the Oak Knoll District of Napa Valley, Crane Vineyard was the first vineyard John leased and planted. Crafted from the mature and robust Merlot vines planted by John in 1996, the 2021 vintage displays the distinctive character of this Oak Knoll District estate. A dark ruby hue in the glass sets the tone for an aromatic bouquet of black and blue berries with ripe plums and floral notes of rose and lavender. Flavors of fresh boysenberry cobbler are complemented with hints of rich mocha and coffee bean. This 2021 vintage is characterized by a structured core with soft edges and focused acidity. Unfolds beautifully with decanting, revealing the wine’s complexity. Aged for 22 months in 50% new French oak. Less than 100 cases available.

Deep purple hues in the glass with aromas of dark stone fruits, dried sage, and blue flowers. On the palate enjoy ripe blackberries, black plums, and a hint of molasses with notes of cracked leather and crushed stone. This Cabernet Sauvignon exhibits a round and plush texture with a dense core and firm tannins, presenting a hearty and weighted profile of elegance and power. Aged for 20 months in 100% new French oak. Less than 50 cases available.

"This is the second vintage of Syrah from the Carneros Gap Vineyard micro-estate. Celebrated for its unique location in the Los Carneros AVA it also neighbors the home of John Anthony Truchard. The wine’s deep-crimson hue anticipates the aromas of red fruits, black brambleberry, savory spices, and cured meats. Bright acidity balances into a smooth, velvety mouthfeel with flavors of fresh berries and a cool clean earthiness with savory hints of roasted game. Aged 22 months in 57% new French oak barrels. Only 250 cases produced."

"Covering just under four acres of the Oak Knoll District, the rich volcanic soils of R/D Vineyard are known for producing Cabernet Sauvignons with remarkable energy and powerful structure. Deep purple-garnet in the glass promises and delivers a bounty of both red and black fruits–ripe raspberry, wild strawberry, blackberry, and blackcurrant. On the palate find floral notes with subtle nuances of dried leather, sweet cigar, and sweet and savory spices. The 2020 vintage has impeccable structure and is notably dry from front to back, followed by a crescendo of acidity that splashes out and lingers gracefully. Aged for 28 months in 67% new French oak barrels. Only 150 cases available."

"The smallest of our Oak Knoll Vineyards, Epps Vineyard is just under two acres of stony, loam acres with excellent drainage and produces about four barrels of wine per year. Black raspberries, blackberries, and Bing cherry aromas are punctuated with notes of dried leather, savory tobacco, and sweet oak. This Cabernet Sauvignon boasts a lean texture with commanding acidity and a mid-palate weight that seamlessly transitions from soft to broad. Aged in 85% new French oak. Only 150 cases produced."

"The Merlot vines that John planted at Crane Vineyard in 1996 continue to gain in maturity and stature. The 2020 vintage displays the incomparable character of this Oak Knoll District estate. A dark ruby color sets the pace for aromas of red cherry, blueberry, fig, and toffee. The palate introduces layers of pitted red fruit, baking spices, and roast coffee. Fruit, spice, and earthy notes progress into the finish with fine acidity and balanced tension. Aged for 20 months in 67 percent new French oak barrels. Less than 100 cases produced."

“Epps Vineyard is the smallest of our Oak Knoll District estates at just under two acres—a coveted micro-site that yields exceptionally elegant Cabernet Sauvignon. Rich, ruby hues set the tone. A deep bouquet of currant and dried raspberry reveals hints of mocha, stone and sweet pipe tobacco. Flavors of savory berry compote, cherry and rhubarb carry trailing notes of leather, toffee, loam and cardamom. A light, dusty entry gains a firm grip on the mid-palate, all finishing with breadth, stature and balance. This vintage marks our second ultra-limited vineyard designate from this essential John Anthony estate. Aged for 28 months in 70 percent new French oak barrels, only 150 cases produced.”

"Calistoga Vineyard is John Anthony’s northernmost Napa Valley estate, where warmer temperatures and rocky soils predominate. Hues of deep ruby-purple yield to engulfing aromas of brambly blackberry, black currant, and forest floor. The bouquet is echoed on the palate with accents of black cherry, black pepper, and cedar. Power meets elegance on the finish, displaying grainy tannins that release with softness and length. Aged for 28 months in 70 percent new French oak barrels. Only 200 cases produced."

"Our first release from a micro-estate adjacent to the home of John Anthony Truchard, prized for its distinct position in the Los Carneros AVA. Deep garnet hues anticipate classic cool-climate aromas of briar fruits, lavender, cracked pepper and cured meat. A high-toned entry leads to enveloping flavors of black cherry, huckleberry and Lucques olive with accents of graphite and smoked game. Tightly wound tannins crescendo with feathery breadth on the finish. A powerfully elegant wine that inaugurates a new era for John Anthony Syrah."

Vintage Notes: Mild weather created ideal conditions at the start of the 2020 growing season, with an early bud break prompted by a relatively dry winter. A warm summer in Napa Valley found moderation in Los Carneros by way of marine breezes from San Pablo Bay. The Syrah crop was marked by small berries that ensured notable structure and concentration.