The John Anthony Reserve Merlot is selected from the best barrels of the vintage. Sourced from Crane Vineyard, this estate was the first vineyard John planted in 1996. Deep ruby-purple tones in the glass with aromas of pluots, apriums, fragrant rose petals, and tarragon. The palate is vibrant with red plum, huckleberry, and macerated strawberries. Cocoa nib and fresh tobacco notes add complexity and depth. A dense fruit core and chewy tannins unwind into a refined finish. Aged for 20 months in 67% new French oak. Only 75 cases available.
"The 2022 Reserve Chardonnay hails solely from the historic Jameson Canyon Vineyard. Acquired by John in 2021 this esteemed estate is located in the cool-climate region of southeastern Napa Valley. Striking golden hues in the glass, aromas of Anjou pears, apple compote, and orange blossom are weighted with notes of brioche and vanilla wafer. Flavors deepen with hints of mandarin, almonds, and subtle ocean minerality. Its vibrant acidity transforms into a velvety, satin finish. This small-batch wine underwent barrel fermentation and is aged in 83% percent new French oak barrels. Only 200 cases produced."
The John Anthony Reserve Cabernet Sauvignon is selected from the best of the vintage across our estates. The 2020 vintage leads with fruit from the head-trained, dry-farmed vines at Coombsville Vineyard, complemented by fruit sourced from the rocky, hillside terrain of Twisted Oak Vineyard. Rich bold aromas of crème de cassis and black currant are tinged with cedar, crushed stone, and bay leaf. Powerful bright red fruit flavors lead to a rich, dense core of ripe blackberry, baking spice, and vanilla with hints of lilac and sweet pine adding depth and complexity. The texture is soft and round with beautifully integrated tannins reminiscent of the acclaimed 2012 vintage. Aged for 28 months in 70% new French oak barrels. Less than 50 cases produced.
“The 2021 Reserve Chardonnay comes exclusively from Jameson Canyon Vineyard, a historic estate in the cool-climate reaches of southern Napa Valley. Brilliant golden hues dance in the glass. Aromas of orchard fruits and apple butter anticipate notes of brioche, citrus blossom and graham cracker. The palate is enveloped with flavors of clementine, sweet orange citrus, sliced almond and vanilla bean, accentuated by suggestions of slate and sea spray. A core of energetic acidity softens into a smooth, satiny finish. This small-batch wine was wholly barrel fermented and aged in 83 percent new French oak barrels—our finest Chardonnay expression of the vintage, only 150 cases produced.”
"The Reserve Merlot represents an ultra-limited selection of the finest barrels from the vintage—all from Crane Vineyard, the first vineyard that John planted in 1996. Deep ruby-purple tones dominate in the glass. The bouquet is loaded with blue flowers, black cherry, and chocolate-covered espresso beans. Sturdy and structured on the palate, releasing flavors of pomegranate, kirsch, and anise. Firm tannins relax with velvety progression into an elegant yet powerful finish. Aged for 20 months in 67 percent new French oak barrels. Only 50 cases produced."
“A special barrel selection from a micro-block of the Hermitage Clone at Crane Vineyard—one of the first estates John planted nearly 25 years ago. This wine’s rich, inky hue foreshadows the experience to come. Dark brambleberry aromas are interlaced with notes of cured meat, dried black olive and savory herbs. The mouthfeel is saturated with brooding dark fruits and commanding structure, showing flavors of pomegranate, fig, cracked pepper, loamy earth and smoked game—all converging into an elegantly weighted and persistent finish. A cellar-worthy Syrah that will endure and reward for years to come. Aged for 20 months in 60-percent new French oak barrels, only 100 cases produced.”
"The John Anthony Reserve represents our finest expression of the vintage, blended from the most exemplary barrels. For the 2019 vintage, we selected lots from the rocky, hillside terrain of Twisted Oak Vineyard, complemented with fruit from head-trained, dry-farmed vines at Coombsville Vineyard. The nose opens with aromas of berry pie, baked boysenberry, and sweet pipe tobacco. Notes of elderflower, lilac, and truffle emerge as the wine opens up. The palate entry is commanding, with stunning balance and plush textures. High mineral tones reverberate through the dense fruit core, wrapped in silky, weighted tannins. Aged for 28 months in 100 percent new French oak barrels. Only 200 cases produced."
“This John Anthony Reserve is our finest cabernet sauvignon expression from the 2018 vintage, selected and blended from exemplary barrels. For the 2018 vintage we selected fruit predominantly from the head-trained, dry-farmed vines at Coombsville Vineyard, with a complement from the rocky, hillside terrain of Twisted Oak Vineyard. Aromas of blackberry, black cherry and black fig yield to cherry woodsmoke and star anise. Flavors of blackberry cobbler, sunned boysenberry and cassis reveal hints of violet, licorice and pencil lead. Polished tannins evolve with energy into a long, expansive finish. Ample structure and acidity promise to reward careful aging."
