"Brilliant golden hues lead to fresh aromas of baked apple, lemon meringue, and orange blossom. The palate is sleek and focused, displaying energetic flavors of apple pie, lemon curd, graham cracker, and flint. Lively acidity carries into a broad, minerally finish. Fermented and aged in 73 percent new American oak barrels for enhanced complexity and dimension; only 200 cases produced."
"This 2023 vintage comes from Napa Valley’s Los Carneros AVA, with the cool-climate conditions necessary for growing elegant Sauvignon Blanc. Deep straw hues shine in the glass. Aromas of Asian pear and citrus méringue with notes of white peach and lemongrass. Vibrant and lively textures saturate the palate with flavors of pineapple, mangosteen, and hints of tarragon. Crafted from a blend of 71% Musque and 29% Western Clone, the wine undergoes cold fermentation and is aged in stainless steel to preserve its true varietal character. Only 200 cases produced."
"A quintessential Napa Valley Cabernet Sauvignon, artfully blended from our premier estates across the Valley. In the glass, notice bright ruby-purple hues with enticing aromas of red currant, bay leaf, and blood orange and hints of clove and dark pitted fruits. On the palate, vibrant red berry fruit flavors are joined by ripe black plum notes with accents of savory fresh herbs, winter spices, and river stone adding complexity."
"A quintessential Cabernet Sauvignon blended from our top Napa Valley estates. Saturated ruby-purple hues anticipate aromas of red currant, pitted red fruit, cassis, and sandalwood. Flavors of black raspberry, Chambord, and vanilla bean are balanced. Satisfying structure that displays the elegance, layering, and length expected from this noble varietal grown in Napa Valley’s world-class wine region."
