John Anthony Vineyards

"This small four-acre estate, known for producing expressive fruit, is a standout in John Anthony’s exclusive single-vineyard collection. Deep purple with a ruby rim, it reveals aromas of blue and black berries, dark fruit, wet earth, and graphite. The palate follows with blackberry, black cherry and plum accented by notes of cigars, toffee, espresso, and roses. This wine combines power and refinement, evolving gracefully. Aged for 28 months in 80% new French oak barrels. Only 256 cases produced".

Covering just two and a half acres in Napa Valley’s Oak Knoll District, GnR produces intensely flavored Cabernet Sauvignon. Deep ruby with a magenta rim, aromas of black cherry, fig, mint, and dark chocolate lead to a bold palate of black and blue fruits, plum, pepper, and cedar. Elegant tannins and vibrant acidity highlight its depth. Aged 28 months in 60% new French oak. Only 238 cases produced.

"Aromas of blackberries, cassis, plums, violets, graphite, cedar and dark chocolate. The palate is full-bodied with firm tannins and bright acidity, giving flavors of black currants, dark cherries, tobacco and spices. Structured and concentrated, with freshness and balance. Drink or hold."  92 Points - James Suckling

The 2021 John Anthony Reserve Syrah is inky purple with a violet rim. Aromas of plum, date, fig, lilac, and black earth lead to a bold palate of huckleberry, bramble berries, volcanic notes, and black pepper. The wine’s high tone acidity lifts intense fruit flavors, while firm, elegant tannins shape a long finish. Aged 22 months in 52% new French oak. Only 176 cases produced.

"Deeply brooding and opulent aromas of blackberry confit, tapenade, ink, cured meats and graphite. The palate is full-bodied and densely packed with black fruit and a viscous mouthfeel. Very new-world in style with plenty of varietal typicity. Drink or hold." 92 Points - James Suckling