"This 2024 vintage is bright with aromas of lemon tart, kaffir lime, and citrus blossom. The palate is crisp with summer fruits, balanced by grapefruit, lemon zest, and a slate-driven finish. Vibrant texture and refreshing acidity lead to a clean finish. Made from 74% Western Clone and 26% Musqué clone. Only 923 cases produced."
"The 2024 vintage shows pale golden to deep straw hues with aromas of apricot, honeydew, apple butter, and chevre. Flavors of golden kiwi, baked peach, passionfruit, key lime pie, and tarragon unfold and are framed by rich spice notes. Barrel fermented and aged in French oak, it unwinds with balance and a lasting finish. Made from 100% Musqué clone. Only 244 cases produced."
"The 2023 John Anthony Reserve Chardonnay has a golden core with a pale-yellow rim. Aromas of baked apple, pineapple, popcorn, and butterscotch are complemented by flint and graphite notes. Notes of grapefruit, papaya, white flower are balanced with chalky minerality. A round, voluptuous entry evolves to a focused, lean mid-palate. The finish is long and vibrant. Aged for 11 months in new French oak. Only 50 cases produced."
"This small four-acre estate, known for producing expressive fruit, is a standout in John Anthony’s exclusive single-vineyard collection. Deep purple with a ruby rim, it reveals aromas of blue and black berries, dark fruit, wet earth, and graphite. The palate follows with blackberry, black cherry and plum accented by notes of cigars, toffee, espresso, and roses. This wine combines power and refinement, evolving gracefully. Aged for 28 months in 80% new French oak barrels. Only 256 cases produced".
"Deep garnet hues with aromas of cranberry, cassis, and black cherry, anchored by notes of forest floor, marjoram, and cardamom. Flavors of black raspberry, mission fig, and spiced pomegranate are complemented by Mexican chocolate, leather, and sweet spices. A firm palate evolves with brooding tannins and a lingering finish. Aged for 28 months in 75% new French oak. Only 196 cases produced."
"Covering just two and a half acres in Napa Valley’s Oak Knoll District, GnR produces intensely flavored Cabernet Sauvignon. Deep ruby with a magenta rim, aromas of black cherry, fig, mint, and dark chocolate lead to a bold palate of black and blue fruits, plum, pepper, and cedar. Elegant tannins and vibrant acidity highlight its depth. Aged 28 months in 60% new French oak. Only 238 cases produced."
"Nestled in Napa Valley’s Oak Knoll District, R&D Vineyard produces Cabernet Sauvignons with impressive depth. Rich red with hints of blue and garnet, aromas of Chambord, cherries jubilee, fresh herbs, cedar, and crushed stone lead to flavors of cassis, black raspberry, black cherry, and bay leaf. Round, dense, and firm, it evolves evenly with a slow build and a crescendo of fruit, spice, and tannin. Aged for 28 months in 60% new French oak. Only 250 cases available."
"The 2021 John Anthony Reserve Syrah is inky purple with a violet rim. Aromas of plum, date, fig, lilac, and black earth lead to a bold palate of huckleberry, bramble berries, volcanic notes, and black pepper. The wine’s high tone acidity lifts intense fruit flavors, while firm, elegant tannins shape a long finish. Aged 22 months in 52% new French oak. Only 176 cases produced."
