"The 2022 Reserve Chardonnay hails solely from the historic Jameson Canyon Vineyard. Acquired by John in 2021 this esteemed estate is located in the cool-climate region of southeastern Napa Valley. Striking golden hues in the glass, aromas of Anjou pears, apple compote, and orange blossom are weighted with notes of brioche and vanilla wafer. Flavors deepen with hints of mandarin, almonds, and subtle ocean minerality. Its vibrant acidity transforms into a velvety, satin finish. This small-batch wine underwent barrel fermentation and is aged in 83% percent new French oak barrels. Only 200 cases produced."
"The Reserve Merlot represents an ultra-limited selection of the finest barrels from the vintage—all from Crane Vineyard, the first vineyard that John planted in 1996. Deep ruby-purple tones dominate in the glass. The bouquet is loaded with blue flowers, black cherry, and chocolate-covered espresso beans. Sturdy and structured on the palate, releasing flavors of pomegranate, kirsch, and anise. Firm tannins relax with velvety progression into an elegant yet powerful finish. Aged for 20 months in 67 percent new French oak barrels. Only 50 cases produced."
“A special barrel selection from a micro-block of the Hermitage Clone at Crane Vineyard—one of the first estates John planted nearly 25 years ago. This wine’s rich, inky hue foreshadows the experience to come. Dark brambleberry aromas are interlaced with notes of cured meat, dried black olive and savory herbs. The mouthfeel is saturated with brooding dark fruits and commanding structure, showing flavors of pomegranate, fig, cracked pepper, loamy earth and smoked game—all converging into an elegantly weighted and persistent finish. A cellar-worthy Syrah that will endure and reward for years to come. Aged for 20 months in 60-percent new French oak barrels, only 100 cases produced.”
"The John Anthony Reserve represents our finest expression of the vintage, blended from the most exemplary barrels. For the 2019 vintage, we selected lots from the rocky, hillside terrain of Twisted Oak Vineyard, complemented with fruit from head-trained, dry-farmed vines at Coombsville Vineyard. The nose opens with aromas of berry pie, baked boysenberry, and sweet pipe tobacco. Notes of elderflower, lilac, and truffle emerge as the wine opens up. The palate entry is commanding, with stunning balance and plush textures. High mineral tones reverberate through the dense fruit core, wrapped in silky, weighted tannins. Aged for 28 months in 100 percent new French oak barrels. Only 200 cases produced."
“This John Anthony Reserve is our finest cabernet sauvignon expression from the 2018 vintage, selected and blended from exemplary barrels. For the 2018 vintage we selected fruit predominantly from the head-trained, dry-farmed vines at Coombsville Vineyard, with a complement from the rocky, hillside terrain of Twisted Oak Vineyard. Aromas of blackberry, black cherry and black fig yield to cherry woodsmoke and star anise. Flavors of blackberry cobbler, sunned boysenberry and cassis reveal hints of violet, licorice and pencil lead. Polished tannins evolve with energy into a long, expansive finish. Ample structure and acidity promise to reward careful aging."
